Wolfgang Maret FRSC is the Professor of Metallomics in the Departments of Nutritional Sciences and Biochemistry at King’s College London, London, UK. He obtained his MSc in chemistry and his PhD in Natural Sciences from Saarland University, Saarbrücken, Germany. After postdoctoral research at The University of Chicago (Department of Biophysis & Theoretical Biology) he briefly returned to his alma mater in Germany. His first faculty appointment was in the Center for Biochemical and Biophysical Sciences and Medicine at Harvard Medical School, Boston, MA. He then joined the University of Texas Medical Branch in Galveston, TX as an As-sociate Professor in the Departments of Preventive Medicine & Community Health and Anesthesiology.
De Gruyter publishes over 1,300 new book titles each year and more than 750 journals in the humanities, social sciences, medicine, mathematics, engineering, computer sciences, natural sciences, and law.